Restaurants, cafés and bars are transforming into places where entire concepts are evolving to create whole new experiences for eaters. They offer a unique experience that starts the moment you set foot in the door and spans from the interiors to the branding, and behind the scenes to the supply chains and sustainable procedures.
Take a seat at the table and feast your senses one by one.
Szczegóły
Tytuł: Delicious PlacesPodtytuł: New Food Culture, Restaurants and Interiors
Wydawnictwo: Gestalten
ISBN: 9783899559699
Języki: angielski
Rok wydania: 2019
Ilość stron: 256
Format: 21.0x26.0cm
Oprawa: Twarda
Waga: 1.354 kg